Chocolate banana fruit whip

Three bananas and cocoa. Naturally sweet.

You need

• 3 ripe bananas, mashed
• 3 tbsp cocoa powder
• 1/2 cup unsweetened oat milk
• 1 tsp vanilla extract

Steps

1. Mix everything together in a big bowl.
2. Pour into an empty pint (base closed) and stir.
3. Lid on. Freeze flat for 24 hours.
4. Press Soft Serve, then Fruit Whip.
5. Snap on the swirl lid, then pull the handle to swirl into a cone or chilled bowl.

Tip: Swap in coconut milk, plain yogurt or heavy cream for the oat milk if you like.

🌿 Make it healthier: Already a lighter pick. Serve a small scoop with fresh fruit.

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